Basil Coldasil Herb Plant
Do you love adding Basil to your cooking? Basil Coldasil is an aromatic must have handy herb! Add to tomato and pasta dishes, and make the best Pesto around. A staple herb you can almost add to anything. Coldasil can also uniquely, tolerate colder growing conditions.
About the Basil "Family"
About the Basil 'Family': Basil, from the Lamiaccae family, is native to tropical regions from Africa to Southeast Asia and is used worldwide as a culinary herb. It's mostly used for its fresh leaves which generally have a slightly anise flavour with a strong, sweet smell and are added to dishes at the last moment, as high temperatures will diminish the flavour. The leaves can also be dried although the a lot of the flavour is lost. The flower buds can also be eaten and have a more subtle flavour. Basil is classed as a tender herb and our varieties won't withstand a frost.
Is this plant "garden ready"
Maybe, we prefer our plug plants (also known as starter plants) to be potted up before going into the garden. The ideal size is a 9 cm pot, but it can be slightly smaller or larger if you would prefer.
What compost should I use?
A good quality multipurpose compost is idea for this. You can use your own compost but make sure you know that it is not too high (or low) in nutrients.
What is a plug plant?
A plug plant is a small starter plant that is perfect to pot up in to a larger plant. We grow and sell so many of these because the allow us to do it for such a good price.